Every month our Sisterhood has a morning breakfast meeting prepared by a group of Sisterhood members. Among the wonderful spread this month, gefilte fish was served and the question arose, "Does anyone serve gefilte fish at Erev Yom Kippur dinner or Break Fast?" Well, the responses were interesting. The question was not answered directly, but instead elicited a slew of responses regarding the like or dislike of gefilte fish in general.
I assumed gefilte fish was an acquired taste. I never had gefilte fish growing up and though I enjoy most fish dishes, I simply do not like it. Much to the dislike of my sister-in-law, I omit it from my Passover seder. Gefilte fish lovers have suggested methods to make the jarred gefilte fish more "homemade". I have been told gefilte fish from scratch is not the same as the store bought.
What is your opinion of gefilte fish?
Take our poll and leave your suggestions and comments. Do you have a gefilte fish recipe that you want to share?